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Pitchfork
Fondue was featured on “Taste of America” on the Travel Channel
in 2005-2008.
"Taste
of America" came to Pinedale in September 2004 to film for this production,
with Mark DeCarlo, host. While Darrell and Verna Walker told
the story of Pitchfork Fondue, many Sublette County residents
were on hand for the filming. You can find pictures from this
segment on discovery.com.
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"A steak lover's dream come true!"
Shown
on "Taste of America" from
April,
2005 to February, 2008. Western
Outdoor Cookout Thursday
- Saturday Handcrafted
pine picnic tables seat 240.
Choice Sirloin Steak Cooked on a Pitchfork in a cauldron of hot oil, sizzles to perfection in minutes. A variety of fondue sauces compliment the flavor and tenderness of the steak. Fresh tossed salad and fruit salad, hot homemade potato chips, rolls, coffee, ice tea, lemonade and homemade dessert accent this unique style of cowboy cooking! Beautiful view of the spectacular Wind River Mountains. Groups welcome! Reservations appreciated.
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